Return-Path: <nifl-health@literacy.nifl.gov> Received: from literacy (localhost [127.0.0.1]) by literacy.nifl.gov (8.10.2/8.10.2) with SMTP id i5GE2U927612; Wed, 16 Jun 2004 10:02:30 -0400 (EDT) Date: Wed, 16 Jun 2004 10:02:30 -0400 (EDT) Message-Id: <OF2E14F4F6.19CEE437-ON85256EB5.004C4288-85256EB5.004CD67E@ag.utk.edu> Errors-To: listowner@literacy.nifl.gov Reply-To: nifl-health@literacy.nifl.gov Originator: nifl-health@literacy.nifl.gov Sender: nifl-health@literacy.nifl.gov Precedence: bulk From: Barbara P Clarke/SPEC/FCS/EXT/UTIA <bclarke@utk.edu> To: Multiple recipients of list <nifl-health@literacy.nifl.gov> Subject: [NIFL-HEALTH:4473] Re: nutrition curriculum for GED students X-Listprocessor-Version: 6.0c -- ListProcessor by Anastasios Kotsikonas Content-type: text/plain; charset=US-ASCII Status: O Content-Length: 924 Lines: 26 Hello Lorraine, you can call your Knoxville County Extension Service (215-2340) for curriculum or team train with the Extension educator, Clint Cummings, who works with this audience through our TN Nutrition and Consumer Education Program (This program targets food stamp recipients.) and it includes our TN Shapes Up Program that focuses on weight management and physical activity. The state leader for the TN Shapes Up program is Dr. Betty Greer (974-8747). I am responsible for the Move More Program component. You can give me a call if you want to discuss the above. I am in all week. Bobbi Barbara (Bobbi) P. Clarke, Ph.D., R.D. Professor & Extension Health Specialist Co-Director, UT Center for Community-Based Health Initiatives The University of Tennessee Extension Service Family & Consumer Sciences 119 Morgan Hall Knoxville, TN 37996-4501 phone: (865) 974-7399 fax: (865) 974-3234 e-mail: bclarke@utk.edu
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